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Lactic acid

CAS 50-21-5C3H6O390.08 g/mol

2-hydroxypropanoic acid is a 2-hydroxy monocarboxylic acid that is propanoic acid in which one of the alpha-hydrogens is replaced by a hydroxy group. It has a role as a Daphnia magna metabolite and an algal metabolite. It is functionally related to a propionic acid. It is a conjugate acid of a lactate.

IUPAC: 2-hydroxypropanoic acid

Lactic acid molecular structure

PubChem

Physical & Chemical Properties

Physical and chemical properties
Melting Point16.8 °C
Boiling Point122 °C at 1.50E+01 mm Hg
Density1.2 at 68 °F (USCG, 1999) - Denser than water; will sink
Solubility1000000 mg/L
Flash Point113 °C (235 °F) - closed cup
Vapor Pressure0.08 [mmHg]
pHThe pH of a 10 wt% aqueous solution of lactic acid is 1.75
AppearanceLactic acid appears as a colorless to yellow odorless syrupy liquid. Corrosive to metals and tissue. Used to make cultured dairy products, as a food preservative, and to make chemicals.

Data: PubChem · Last updated: 4/20/2026

GHS Classification

No GHS classification data available.

Classification data is sourced from ECHA.

Regulatory Compliance

TSCA

Listed

note: Status based on EPA TSCA Active Inventory · inventory name: TSCA Chemical Substance Inventory

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SVHC

Not Listed

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FDA GRAS

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HS Code(s): 2918

Data: UN Comtrade

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